Welcome to my delicious journey in pasta-making! This cookbook is the heart and soul of my capstone project, inspired by my roots as a second-generation Australian-Italian. Growing up immersed in this vibrant culture has not only shaped who I am but also ignited my passion for food and cooking!

Think of this cookbook as your go-to guide for all things pasta! It’s a snapshot-style publication that breaks down the art of making fresh pasta from scratch and showcases classic dishes that will make your taste buds dance. Whether you’re a seasoned chef or a curious beginner, you’ll find fun tips and tasty recipes that celebrate the joy of cooking.

So roll up your sleeves, grab your flour, and let’s create some pasta magic together! Buon appetito!